Syns per serving
2.5-5 syns for the creme egg
6 syns if not using the roll as a HEB
Ingredients:
1 wholemeal roll (6 syns if not using as a HEB)
1 or 2 creme eggs (2.5 syns each)
Sweetener
Fry light
Method:
Make a small insertion in the roll and place the creme egg inside.
Spray the roll with fry light and coat with sweetener.
Fry for a few minuses all over until slightly brown.
Optional. Sprinkle with some sweetener.
Enjoy!
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